We offer customized contracts, signing quarterly procurement agreements with clients to lock in fixed costs based on their production needs — so they don't need to worry about price fluctuations. We also provide pricing analysis based on international market conditions, helping clients make informed decisions for procurement, purchasing on their behalf, or futures trading according to their own needs.

From meat importing and specified cutting to packaging, we tailor every step to your needs — our end-to-end service ensures the best quality at every stage.

Pork makes up the majority of our import business, alongside beef, lamb, and seafood. Building on generations of expertise and dedication in the meat industry, Yi Kuan continues to push forward, offering domestic businesses and everyday consumers an even wider range of premium ingredient choices.
Our imported products include pork cuts from various European countries and Canada, USDA Choice-grade Angus beef from the U.S., M9-grade Wagyu beef from Australia, lamb from New Zealand, and Iberian pork from Spain — all premium, traceable meat sources from around the world.

We import fresh and live seafood directly from dozens of countries, selected by season, fishing region, and catch volume.
Through rigorous selection of our supply sources, we offer the market's best value products — expanding supplier channels while giving wholesalers and food service consumers more high-quality options.

Our production processes and facility hygiene are regularly inspected by the Taiwan Food and Drug Administration (TFDA). Our facilities maintain a strict cold chain throughout, rigorously controlling food safety and hygiene for all meat products — with both equipment and procedures held to standards that exceed domestic food hygiene requirements.